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Cheesy Chicken and Rice
Print Recipe
Ingredients
1/4
c.
butter
1/2
c.
onion
chopped
1/4
c.
green pepper
chopped
1/4
c.
flour
1 1/2
tsp.
salt
1
can cream of chicken soup
1
c.
chicken stock
3
c.
cooked chicken
cubed
1 1/2
c.
rice
cooked
1
c.
shredded cheese
or more if desired
Instructions
Combine all ingredients. Transfer to greased casserole dish (I use 9x13).
Cover and bake at 350 for 40 minutes; uncover during last 10 minutes if desired.